We had a great event held at the Mercer Island Beach Club for a preschool auction. On our menu was Polenta Mushroom Bites, Asian Beef Cups, Sage Crepes stuffed with Fresh Ricotta, Spinach and Basil, a Veggie Platter with a Fresh Herb Yogurt Dip, Carmelized Onion Tarts and a Spicy Sausage Dip!
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